Amaretto Venezia is a traditional amaretto liqueur made from the extract of bitter almonds. An Italian recipe produced for over 50 years by the Rossi d’Asiago distillery that celebrates craftsmanship and love for authentic flavours. A precious warm and velvety amber liqueur that stands out on the palate for its intense almond notes with enveloping hints of vanilla. It has a persistent and complex aroma.
Perfect to enjoy straight or on the rocks, Amaretto Venezia is also a leading ingredient in the creation of timeless classic cocktails such as Amaretto Sour.
intense amber yellow.
distinct almond notes
intense almond notes with enveloping hints of vanilla
room temperature or on the rocks.